Try one of our house cocktails and relax on our patio this summer!
Smuggler's Notch Vodka dirty martini + bleu cheese stuffed olives
Appalachian Gap Papilo tequila, Cold Hollow apple cider, splash of Triple Sec, splash of fresh lime juice & a dash of cinnamon.
Smuggler's Notch bourbon, Taylor's 10yr. port, muddled orange peel, some VT maple syrup, couple drops of Woodford Reserve bitters, served on the rocks
Maker's Mark bourbon, splash of cranberry juice, heavy splash of cider, small splash of lemon juice & topped off with Rookie's ginger beer.
Smuggler's Notch gin, PAMA liqueur, splash of sweet vermouth, & a splash of fresh lemon juice, served straight up.
Barr Hill's Tom Cat gin, vanilla, peychand's bitters, with zest from a lemon & orange, served on the rocks.
Mad River's First Run rum, hot water & topped off with a house made cinnamon sugar butter stick.
See what's coming up at the Public House.
Available for purchase online, by phone, or in person.
We are committed to supporting Vermont farms, food artisans and craft brewers.