Can't choose? Try a flight with up to 6 samples.
Homemade with wild Maine Blueberries
Home made, "Ghirardelli" Chocolate and Coco
Individual Apple Pie with a flaky butter crust
individual cakes, with strussel topping, real coffee and caramel
Egg and Cheese on toasted Ciabatta bread
McKenzie breakfast sausage, cabot cheddar, two eggs, ciabatta bread
applewood smoked bacon, cabot cheese, two eggs and ciabatta bread
two eggs, fresh Vermont goat cheese, sauteed spinach, tomato, basil-pine nut pesto aioli
two medium basted eggs, Canadian Bacon, spinach, tomato, lemon cayenne aioli
Choice sirloin steak, two eggs, Cabot cheddar, Texas Toast, horseradish Aioli
Two eggs, bacon, ham, and sausage, Cabot cheddar, ciabatta bread
call us or check facebook. we post at 11:30 am
mesclun greens, feta cheese, bell peppers, chopped tomato, pickled red onions, green onion vinaigrette
toasted almonds, pickled strawberries, baby kale, goat cheese, white balsamic vinaigrette
just a warm piece of good bread
lettuce, tomato, onion, pickle, brioche bun,
4 oz. All beef, soft brioche bun
See what's coming up at the Public House.
Available for purchase online, by phone, or in person.
We are committed to supporting Vermont farms, food artisans and craft brewers.